Mintel: Five Global Food Trends for 2018

November 2, 2017

Mintel, the world’s leading market intelligence agency, has announced five key trends set to impact the global food and drink market over the coming year. In 2018, expect to see transparency and traceability for all, […]


Frozen Treats in Germany: Health & Indulgence

September 28, 2017

While health and wellness have turned into key purchase drivers across many food and drink sectors, ice cream and treats continue to be primarily driven by German consumers’ interest in indulgent experiences. By Mintel Over […]


Mochi Ice Cream Attracts Interest in UK

June 30, 2017

Mochi is a traditional Japanese dessert, made of squidgy balls of rice dough filled with either bean paste or ice cream. While not yet on the radar of most UK consumers, these exotic treats tap […]


Appetizers & Snacks: Snacking Is the New Meal

April 13, 2017

In Germany, snacks and snack time time are the new mealtime, as not only food consumed between meals, but also the meals themselves are becoming increasingly ‘snackified’. By Mintel Reasons for snacking between meals are […]


German Desserts Market May Be under Pressure

March 16, 2017

Consumers in Germany increasingly aim to follow healthy lifestyles. Latest research from Mintel reveals that almost half (48%) of German consumers say they are actively reducing their consumption of or avoiding sugary foods and 44% […]


Bakery & Pastry: Expansion of Key Market Players

February 9, 2017

This month Mintel is focusing on the frozen bakery and pastry sector and on the expansion of key market players, which help shape the industry.. Mintel has identified some of the key players across Europe […]

Frozen Organic Pizza Sales on the Rise in Spain and France

Frozen Pizza: France and Spain Go Organic

June 30, 2016

More than two in five pizza users from Spain and France agree that organic pizza is better for you than non-organic pizza, but while French manufacturers are capitalizing on this perception, Spanish companies have yet […]

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