Newtec Optical Sorting Machine at Potato Expo

January 11, 2018

Once again, Newtec will take part in Potato Expo in Orlando, 10-12 January 2018, exhibiting the Newtec Optical Sorting Machine, Model Celox-P-UHD, which has a capacity of up to 30 tons of product/h. depending on […]


Frozen Yogurt Market to Grow 11%

July 27, 2017

The frozen yogurt market in the US will grow at a CAGR of close to 11% between 2017 and 2021, according to a new report by Technavio. The rising adoption of innovative packaging and marketing […]


US Discounters Betting on Frozen Food

July 27, 2017

When it comes to deep discounters, store brands comprise a majority share of sales in three departments: dairy (72%), grocery (52%) and frozen food (53%). According to Nielsen, this is driven by both penetration and […]


China Remains Biggest Ice Cream Market

July 13, 2017

China is currently the world’s biggest ice cream market, with sales estimated at 4.3 billion liters in 2016, followed by the US (2.7 billion liters) and Japan (756 million liters). Norwegian consumers are the biggest […]

ice pops

Ice Pops Are in “Vogue”

May 26, 2017

Vogue’s online news site has declared ice pops as “the most delicious and healthy food trend for the summer of 2017”, according to Mintel. “The title refers to a new recipe book filled with recipes […]


Frozen Sales Decline in the US

May 26, 2017

Sales for U.S. grocery retailers and some of the country’s largest fast-moving consumer goods (FMCG) manufacturers, have gotten off to a rocky start . According to Nielsen, growth in the first three months of 2017 was […]


Frozen Food Sales Rising in the US

March 24, 2017

Frozen food sales in the US came to about USD53bn in 2016, up from USD50.38bn in 2013. According to information by Statista, within the category, ice cream/sherbet was the best-selling item with more than USD1.45bn. […]


Frozen Food Month Begins in March

March 1, 2017

The National Frozen & Refrigerated Foods Association (NFRA) will launch a national promotion for March Frozen Food Month that will deliver the positive message, “It’s Real Food…Just Frozen!”, to consumers across the USA, through various mediums. […]


FastFood: USA Remains Market Leader

February 20, 2017

The worldwide market for quick service and fastfood restaurants chains is expected to continue its growth in the next four years. With over 200,000 restaurants and revenue of more than USD200bn, the United States will […]

sub zero expands

Sub Zero Ice Cream Plans Aggressive Expansion

January 26, 2017

Sub Zero Ice Cream, the first liquid nitrogen ice cream franchise in the US, plans to significantly expand its presence in greater Tampa over the next six years, with the goal of opening at least […]

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