News
Choosing the Right Belt for Your Freezer
Freezers and coolers present a host of challenges. The environment inside these systems is often harsh and can reach sub-zero temperatures, face strong winds from fans, and deal with frost […]
August 2026
News
How Automation Is Helping Cold Chain Providers Improve Order-to-Cash Efficiency
Temperature monitoring technologies, connected logistics platforms and automated warehouse systems have helped frozen food businesses improve product quality, reduce waste and meet growing consumer demand for frozen and chilled products. […]
News
Europe’s Dominance Shows Signs of Weakening
The global frozen fries industry is entering a new phase of structural change, as new processing hubs emerge closer to fast-growing consumer markets and challenge the European Union’s decades-long dominance […]
Events
interpack China 2026 to Put Smart Manufacturing and Sustainable Packaging Centre Stage
interpack China will make its debut under its new name in Shanghai from November 16 to 18, 2026, with organisers targeting more than 47,000 trade visitors and over 970 exhibitors […]
News
Kurly Brings Seoul Chef Jung Ho Young’s Udon Kaden to US Retail Market
Kurly, the premium Korean food company, is expanding its chef-driven frozen meal collection in the US with the retail launch of two frozen udon dishes from Udon Kaden, the Seoul […]
News
Freddy’s Adds Bacon-Focused Menu Items for Limited-Time Promotion
Freddy’s Frozen Custard & Steakburgers has introduced four new menu items as part of its Bacon Fest promotion, expanding the restaurant chain’s lineup with bacon-focused offerings available for a limited […]
News
Kettle Cuisine Names Peter Hall Chief Executive Officer
Kettle Cuisine, a manufacturer of premium fresh prepared foods, has appointed Peter Hall as chief executive officer, bringing in a veteran of the food industry to lead the company into […]
Events
Lucian Marin Joins World Bakers Summit 2026 with Value Creation Masterclass
Lucian Marin will bring a strategic look at value creation across the bakery industry ecosystem to World Bakers Summit 2026, in a masterclass examining how value can be built from […]
News
J.M. Smucker Names Jeff Varcoe Senior Vice President of Science and Technical Excellence
The J.M. Smucker Co. has appointed Jeff Varcoe, PhD, as Senior Vice President of Science and Technical Excellence, effective Aug. 24, 2026, adding responsibility for the company’s technical functions as […]