News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Unilever opens Russia’s first International Centre for Research and Development of ice cream, located in the industrial cluster of companies in the Tula region. Investment in this unique project for […]
Belfield’s fish and seafood brand Fisherman’s Pride has recently added Mussel Meat and Cooked Mussels in a Garlic Sauce to its range. The new products expand Belfield’s offering to customers […]
Klaus Stojentin, born in 1967, began in his new position on 1 July 2013 as President of Sales for Western Europe for GEA Refrigeration Technologies. He reports directly to Jean-Michel […]
With exhibition space filling up fast and several key seminar spots already confirmed, Casual Dining – the new trade event for the UK’s world leading casual dining sector, is well […]
Lunch! – Europe’s premier trade event for the food-to-go market – is now just 12 stands away from selling out of all of its available exhibition space at the three-floor […]
72% of the planned exhibition space at Alimentaria has already been booked, nine months in advance of the trade show. The leading agri-food industry companies have confirmed their participation in […]
The dates have been set for PLMA’s 2013 Executive Education Program. The three-day program will be held 22-24 October near Amsterdam. The program has been developed by PLMA in conjunction […]
Foodnet is an international frozen food trading and production company based in Amersham, UK, specializing in IQF vegetables and fruits. Over the last 45 years, they have built close business […]
After months of speculation, Pescanova’s sidelined president Manuel Fernández de Sousa finally abandoned the post on 17 July, opening up the way for the restructuring of Spain’s troubled fisheries to […]
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