Blockchain is expected to enable USD31bn in food fraud savings globally by 2024, by immutably tracking food across the supply chain, new data from Juniper Research has shown. The information […]
For foodservice cooks, reducing costs is the strongest driving force in order to save resources. But there are still other motives. By Dieter Mailander Resources are usually scarce, almost always […]
Can convenience and sustainability co-exist when it comes to ready meals? Dave Norman at Clearwater Technology explores where and how this can be achieved. The ready meal isn’t always a […]
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