Kibbutz Dorot is an agricultural cooperative with over 1500 Km² of environmentally friendly gardens. The company grows a variety of herbs and vegetables, such as garlic, carrots, onions, basil, parsley, […]
Global life sciences company DSM today published results of a consumer survey, revealing that urban consumers buying pre-prepared foods are seeking fresh, natural flavors and dishes that taste as though […]
Birds Eye UK has announced the addition of two new products to its ‘Adult Dining’ offer, saying they will help “revolutionise mealtimes, making it easier to enjoy delicious dinners during […]
Unilever opens Russia’s first International Centre for Research and Development of ice cream, located in the industrial cluster of companies in the Tula region. Investment in this unique project for […]
A Syros N.V sources, imports, produces and distributes food specialties for the European market, and focuses on health, taste and authenticity. It is specialized in avocado products, and is one […]
Belfield’s fish and seafood brand Fisherman’s Pride has recently added Mussel Meat and Cooked Mussels in a Garlic Sauce to its range. The new products expand Belfield’s offering to customers […]
Klaus Stojentin, born in 1967, began in his new position on 1 July 2013 as President of Sales for Western Europe for GEA Refrigeration Technologies. He reports directly to Jean-Michel […]
With exhibition space filling up fast and several key seminar spots already confirmed, Casual Dining – the new trade event for the UK’s world leading casual dining sector, is well […]
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