Post-event articles on the most important trade shows in the industry.

IBIE 2019
Fair Review

IBIE 2019 Makes History

December 6, 2019

With an impressive 10% growth in attendance over its previous edition, IBIE concluded its four days packed with innovation in all aspects of the baking business, with unanimous feedback: we have witnessed the most successful show ever, reflecting a thriving industry. By Catalina Mihu, Editor in Chief European Baker & Biscuit Innovation was the underlying […]

Fair Review

Fair Review – Alimentaria Awards Innovation in Frozen Food

June 23, 2016

Over 300 new product launches from various categories were on display at this year’s Alimentaria, the trade show targeting professionals from the food and drink industries, which took place at the end of April. Frozen food was among the categories awarded for innovation during the Innoval Awards ceremony, organized in Barcelona. By Dan Orehov  The […]

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Private Label Meets Buyers One-on-One at WABEL Frozen Summit

April 21, 2016

The fourth edition of the Frozen Food Summit, organized by sourcing specialist company Wabel this March in Paris, suppliers of private label frozen foodstuffs had the chance to hold private meetings with representatives of major retail chains from all over Europe. By Dan Orehov The event featured an exhibition with brand new private label frozen […]

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European Cold Chain Conference Review: Challenges and Opportunities

April 21, 2016

From the evolution of the frozen food market in Europe, to food efficiency, collaboration for innovation and the need for interconnectivity in the cold chain, key figures in the industry met in Amsterdam to discuss the current state of the European cold chain segment. By Dan Orehov The European Cold Chain Conference started 19 years […]

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Anuga 2015 Abounds with Frozen Food Innovation

October 29, 2015

With record attendance figures, the biannual trade fair in Cologne showcased the world’s largest food industry innovations in a trade show. Over 160,000 visitors visited the business and information platform that is Anuga, which this year had Greece as the partner country of the event. A taste of Anuga ‘15 Anuga 2015 presented over 7,000 […]

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iba 2015: The Future is Now

October 29, 2015

After a three year break, the leading trade fair for bakery, confectionery and snacks, iba, has once again provided the platform for a comprehensive display of industry trends and developments at the Messe Fairground Munich during September 11-17 this year. Innovation was the underlying theme among exhibitors, with numerous technology and new concept launches at […]


Innovation That Fires Creativity: The Pulsating Heart of Host2015

October 19, 2015

The macro-area comprising Food Service Equipment and Bread/Pasta/Pizza is traditionally the platform where global food equipment manufacturers give a preview of their new products. Technology, quality ingredients and the human factor will be coming together at Host2015 to map out the increasingly world-class and original future of cooking.  Savory ice cream based on gourmet recipes, […]


Record Number of New Products at Seafood Expo Asia

August 24, 2015

The thousands of visitors coming from over 75 countries to attend Seafood Expo Asia this 8-10 September, 2015, at the Hong Kong Convention & Exhibition Centre (Halls 5B&C), will have the opportunity to preview more than 80 new seafood products that will be on display at the New Product Showcase. “Over the three-day event, hundreds […]

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Frozen Food Presence Growing at THAIFEX

June 2, 2015

The number of frozen food exhibitors has grown this year at the 12th edition of THAIFEX – World of Food Asia, compared to previous manifestations, most of the companies presenting their frozen foodstuffs being incorporated in the World of Seafood area of the trade show, but also in Fine Food and Ready Meals. In fact, […]

Fair Review

Anuga Foodtec Enlists over 45.000 Visitors

April 15, 2015

Topics? Innovation, saving costs, energy, raw materials and resources. Who? 1500 exhibitors and 45.000 vistors. Where? Cologne, Germany. What? Anuga FoodTec, of course.Close to 60% of suppliers attending Anuga FoodTec this year, organized by Koelnmesse and DLG (the German Agricultural Society) this April 24-27, came from abroad, while the overall attendance increased by 6%, compared […]

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