The frozen food market is constantly changing in order to adapt to the needs and shopping behavior of the consumers, who are more and more conscious about their food, are much more interested in online shopping and e-commerce, as well as in sustainable, locally sourced and free-from groceries. How does this impact logistics operators and […]
Cold storage technology in the frozen food industry in Europe: news and information.
The cold storage industry has been increasingly preoccupied with attaining productivity with the help of an efficient team. Regardless of the area covered, from cold chain management to transportation and warehouse operations, industry representatives acknowledge the importance of training and educational programs, that help employees achieve better performance. 2014 will mark the 50th anniversary of […]
Leading food companies will line up to debate global competitiveness of Africa’s cold chains, convened this year under the headline theme Innovation, Investment and Efficiency: Delivering Africa’s cold chain potential. The second Cool Logistics Africa event, taking place in Cape Town, South Africa, April 16-18, will bring together producers, exporters, importers and retailers from multiple […]
The oldest cold storage company in North America has opened a massive, new 142,000-square-foot cold storage warehouse at the Port of New. This expansion for the 126-year-old New Orleans Cold Storage (NOCS), one of the largest suppliers to the poultry, beef, pork and other exporters in the country, adds 125 direct new jobs and generates […]