Articles on innovation in cutting, peeling, slicing, dicing and freezing equipment for the frozen vegetables and fruit segments.
Belgian food company d’Arta is working together with Bühler to address its need for a flexible sorting solution that is capable of handling very high capacity throughput of frozen vegetables […]
Key Technology has just announced a new software update called Sort-to-Grade for its VERYX digital sorters. According to the company, the patent software which has been previously field proven for […]
Cutting solutions specialist, FAM has unveiled two new Tridis machines for processors of potatoes and vegetables/fruits at Fruit Logistica 2019. According to the company, the FAM Tridis 180 and FAM […]
Cavendish Farms, one of the largest processors of frozen potato products in North America, has equipped its new production facility in Lethbridge, Alberta with Tomra’s Eco steam peelers. Cavendish Farms […]
Key Technology expands their family of rotary sizing and grading systems for green beans, which includes their popular Sliver Sizer Remover (SSR), Precision Size Grader (PSG) and Rotary Size Grader […]
Urschel has long offered targeted cutting solutions to the global community of leading food processors — adapting to the requirements of individual applications and continuing to grow in the company’s […]
SORTEX® optical sorting technology from Buhler is helping world-class berry supplier Blåtand AB to drive efficiency in processing its wild berries, as it gears up for growth and expansion into new […]
Key Technology has expanded its VERYX® family of digital sorters with the introduction of the VERYX B140, a medium-capacity belt-fed sorter. The new B140 features a 1400-mm wide inspection zone, […]
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