Europe has a large and expanding market for ready meals. Growth is currently being driven by the ongoing consumer desire for convenience, although health demands are also impacting upon new product activity across much of […]
Despite economic uncertainty, the U.K. frozen food market, including vegetables, continues to grow, with the most recent Kantar Worldpanel statistics for showing a 0.5% volume growth alongside a value growth of 0.1% with a total […]
The worldwide market for quick service and fastfood restaurants chains is expected to continue its growth in the next four years. With over 200,000 restaurants and revenue of more than USD200bn, the United States will […]
Frozen bread has proven successful in neighboring South American countries and Brazil is very likely to follow suit. The highly mature Brazilian bread category is expected to contract further, in volume terms, after shrinking by […]
Despite a difficult and unpredictable year, the retail frozen food sector has continued to perform exceptionally well, with categories such as frozen confectionery and ice cream increasing in value and volume sales throughout the year. […]
‘Gourmet’ and ‘indulgent’ are key adjectives in France and the frozen foods space, Gama’s latest assessment of the frozen product innovation landscape reveals. Tom Warden, editorial director, Gama Broadly in line with other markets in terms […]
While the frozen baby food market has been expanding in France and the UK, German baby food producers are reluctant to venture into unknown territory. By Katya Witham, senior Food and Drink analyst, Mintel Although […]
The offer of frozen vegetables and fruit on the Romanian retail market is dominated by imports, explained by a lack of important local producers. The situation has little chance of changing in the near future, […]
New ingredients and formats, along with an emphasis on the ‘real’ and ‘rustic’, are some of the hallmarks of product innovation in the frozen potato category over the last two years, as the latest insights […]
The popularity of frozen foods in the Scandinavian countries remains high, reports Jonathan Thomas The Scandinavian countries have relatively small food and beverage markets compared with elsewhere in Western Europe, mainly as a result of […]
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