ANUGA 2013 – Malaysia’s Culinary Diversity
42 Malaysian food and beverage manufacturers will participate at this year’s ANUGA food fair which takes place in Cologne from 05 to 09 October 2013. Three “Malaysia Pavilions” in Hall […]
42 Malaysian food and beverage manufacturers will participate at this year’s ANUGA food fair which takes place in Cologne from 05 to 09 October 2013. Three “Malaysia Pavilions” in Hall […]
Mantinga is the leading manufacturer of frozen bakery products in the Baltic States. A special advantage of the company’s production is the long realization time of the quick frozen products. […]
The Mydibel Group has opened a new and modern warehouse on its Mouscron site. The new high bay warehouse has been given an impressive makeover which clearly communicates the organization’s […]
Prima Menü is one of the leading manufacturers of deep frozen ready meals in Germany and offers a unique variety of single-portion meals. Since its foundation in 1995, the company […]
Bonduelle Group has recently received the Responsible Economy Gold Trophy, given in recognition of the Group’s insertion policy for disabled workers. This trophy, awarded in the category of companies with […]
Kibbutz Dorot is an agricultural cooperative with over 1500 Km² of environmentally friendly gardens. The company grows a variety of herbs and vegetables, such as garlic, carrots, onions, basil, parsley, […]
Global life sciences company DSM today published results of a consumer survey, revealing that urban consumers buying pre-prepared foods are seeking fresh, natural flavors and dishes that taste as though […]
Birds Eye UK has announced the addition of two new products to its ‘Adult Dining’ offer, saying they will help “revolutionise mealtimes, making it easier to enjoy delicious dinners during […]
Unilever opens Russia’s first International Centre for Research and Development of ice cream, located in the industrial cluster of companies in the Tula region. Investment in this unique project for […]
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