Jar Joy introduces its innovative line of multi-layered desserts. The pies and cheesecakes are made from scratch with premium, all-natural ingredients and conveniently packaged in individually portioned jars, a company […]
Dawn Foods has launched a new range of fat-based, pre-and post-bake, ready-to-use Delicream Cocoa Fillings for croissants, cookies or muffins, and other sweet bakery items. With a smooth and creamy texture […]
Alison Bodor, president and CEO of the American Frozen Food Institute (AFFI), announced the organization’s new 2022 board of directors leadership. The officers and board members are selected by the […]
As of January 1, 2022, Alexey Ratushniy has taken over the function of the Managing Director of MULTIVAC Russia. Ratushniy completed his studies in Mechanical Engineering, and he worked in […]
BW Flexible Systems, a Barry-Wehmiller Packaging Systems company, has reduced carbon emissions at its Italian facilities by 92% via a partnership with E.ON, one of Europe’s largest operators of energy […]
Leen Menken Foodservice Logistics recently started the construction of a new cold store opposite to the existing distribution centre. This marks the start of a (logistics) food campus located at […]
PLMA’s 2022 Online Roundtable Conference will examine the challenges, the drivers and the opportunities that retailers and manufacturers face in creating a sustainable business as it touches every aspect of […]
Europe’s CEO of Food Union, the international ice cream and dairy production and distribution group, Normunds Stanevics has resigned from his position at Food Union Group in Europe as of […]
Kiremko, leading manufacturer of turnkey potato processing lines and FAM Stumabo, worldwide known for their progressive industrial potato cutting solutions and innovative shapes produced through hydrocutting systems, have entered into […]
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