David, the food company known for its high protein-per-calorie bars, has expanded into frozen desserts with the launch of David Frozen Dessert, a line of high-protein ice cream pints designed […]
Applegate Farms LLC, the US natural and organic meat brand, has expanded its product portfolio with seven new offerings designed to meet growing consumer demand for convenience, flavor and versatile […]
Volpi Foods, a fourth-generation, family-owned producer of charcuterie, is expanding its presence in US foodservice through a nationwide collaboration with Blaze Pizza, introducing a limited-time “Italian Escape” menu across more […]
The refrigerated dairy aisle, long associated with household essentials such as milk, cheese, eggs, butter and yogurt, is evolving into a broader destination that reflects changing consumer preferences around convenience, […]
The global frozen fries industry is entering a new phase of development as production capacity expands beyond traditional exporting regions and moves closer to rapidly growing consumer markets, according to […]
Mettler-Toledo Product Inspection has introduced the X56 DXD+, a dual energy photon-counting x-ray inspection system designed to help food manufacturers detect difficult-to-find contaminants in packaged products. The launch expands the […]
ISM Manufacturing 2027 has reported a strong start to its exhibitor recruitment campaign, with organisers recording approximately 12% growth in booked exhibition space compared with a typical trade fair cycle, […]
Copryright © Frozen Food Europe. All rights reserved.