News

Kellogg to Close Frozen Food Factory in the US

April 30, 2015

As part of its four-year plan to reduce costs and increase efficiency, Kellogg will shut down its only existing frozen food facility in Clearfield, Utah, which operates on 100,000 sqf. […]

Technology

Case Study: The Role of Optical Sorting for Food Safety

April 30, 2015

For processors of frozen fruit and vegetables, ensuring food safety and security are increasingly the most prominent issues affecting their businesses. However, quality control and safety processes can help to […]

News

Frozen Gluten-free Product Wins First Prize

April 29, 2015

Fria, the Nordic market leader in frozen gluten-free bakery products, has won first prize in the Store Cupboard category in the FreeFrom Food Awards 2015 with its gluten-free and dairy-free […]

News

Convenience Products Growing in Popularity in Ireland

April 29, 2015

Manufacturers have been paying a lot of attention to consumers skipping breakfast, with innovators constantly creating the latest on-the-go breakfast solution. According to Canadean, the morning goods category, which includes […]

News

Another Proof that Frozen Food Cuts Waste

April 28, 2015

In its latest conference called „The Ultimate Solution to Food Waste”, organized on April 23rd, PROFEL (European Association of Fruit and Vegetable Processing Industries) invited policymakers, researchers and industry representatives […]

News

PPMA Show returns to Birmingham

April 28, 2015

The organizers of the PPMA show, the UK’s premier free-to-attend complete production line event for processing and packaging machinery, are expecting this year’s show to be the largest in recent […]

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