Casty has recently introduced a unique product on the market, Deyogur. Obtained by means of a natural process, Deyogur is an ice cream that has all the advantages of a yogurt.
The tests carried out by the company and confirmed by independent external laboratories demonstrate that, in the same way as a real yogurt, the healthy bacteria found in the milk (Streptococcus thermophilus and Lactobacillus bulgaricus) remain active in Deyogur, which makes the product a probiotic ice cream, which meets all requirements to be considered a real yogurt.
The natural bacteria in Deyogur are beneficial because they reduce the symptoms related to lactose intolerance, also reduce the levels of blood cholesterol and contain Group B vitamins. Therefore, they act as immunomodulators, inhibit the growth of potential pathogens and restore the intestinal flora.
The product does not contain neither synthetic colorings nor flavorings, it is easier to digest, because it contains less lactose and less calories than other ice creams.
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