Beyond Meat Presents New Version of Meat-free Burgers

Beyond Meat announced that the third version of its plant-based burger will make its debut on May 3.

Beyond Meat’s new burger boasts 20g of protein per burger, but unlike animal protein, this plant-based protein has no cholesterol, the company says. It also has 35% less total and saturated fat than 80/20 beef, fewer calories, and comparable B vitamins and minerals.

The Beyond Burger first launched in 2016 and was the first plant-based burger to be sold in the meat case. A second version was launched in 2019.

The newest Beyond Burger will be available in 2-pack the company’s first value 4-pack. In June, the new burger will be present at partner restaurants across the country. The Beyond Burger and other Beyond Meat products are available at approximately 28,000 retail locations across the US and in more than 80 countries globally.

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