The Belgian company is one of Europe’s leading frozen culinary herb producers. Their mission is to provide a wide range of ready-to-use high quality IQF herbs. Herbafrost tries to meet all demands regarding cut size, microbiology and packaging. The 2 plants are already certified BRC and IFS. To complete their range, Herbafrost also offers a selection of the finest organically grown culinary herbs. They are cultivated and processed under the supervision of Tüv Nord-Integra, the independent Belgian control body for organic agriculture. The newest organic products in their range are Sorrel, Rocket and Garlic.
www.herbafrost.be