The latest frozen food innovation from producers and processors.

News

Graphic Packaging Presents New Dual-Ovenable Cook Tray

June 29, 2021

Graphic Packaging International has announced a third addition to its award-winning PaperSeal tray range to include a new dual-ovenable version, PaperSeal Cook. As such, customers can now benefit from award-winning […]

News

Conagra Launches New Product Line-up

June 29, 2021

Conagra Brands, Inc. is bringing some exciting additions to the company’s portfolio – meals and sides with flavor and quality, and new plant-based offerings. Conagra offers a collection of brands […]

News

Oreo Showcases the Ice Cream Cone

June 24, 2021

With more families snacking at home, the home snacking market has grown exponentially, and it is now the fastest-growing food occasion with 21% growth. Ice cream is at the forefront […]

News

Gustavo Gusto Presents Five Ice Cream Flavors

June 16, 2021

Frozen pizza manufacturer Franco Fresco has presented its Italian-style frozen ice cream under the Gustavo Gusto brand. The company launched five different types of Gustavo Gusto ice cream: chocolate ice […]

News

Loryma Develops Wheat-based Vegan Minced Meat

June 9, 2021

Loryma has developed an innovative concept for wheat-based vegan minced meat that convincingly replicates the sensory characteristics of the original. It has a comparable protein content, less fat, fewer saturated […]

News

Pinkberry Presents Island Mango Frozen Yogurt

June 2, 2021

Los Angeles-based Pinkberry is serving up a brand new frozen yogurt flavor, Island Mango. Additionally, the company brought to shelves two Cold Brew Fruit Teas, Strawberry Hibiscus and Mango Passionfruit. […]

News

Milk Bar Debuts Ice Cream Pints

June 2, 2021

Milk Bar, the dessert company founded by award-winning chef Christina Tosi in New York City’s East Village in 2008, launched a new line of ice cream pints available at all […]

1 44 45 46 47 48 85