ardo
News

Ardo, Best Belgian Investor in France

June 1, 2018

Ardo has received the “Prix du meilleur investisseur belge en France 2018” (Prize of the best Belgian investor in France) from the CCI France-Belgique (Chambre of Commerce and Industry France-Belgium). The award is given to […]

France
News

France Takes Top Honors at Seafood Awards

April 26, 2018

France wins big: Labeyrie Fine Foods of Saint-Geours-de-Maremne, France and J.C. David of Boulogne-sur-Mer, France won the top prizes in the 2018 Seafood Excellence Global awards at Seafood Expo Global, the world’s largest and most […]

French frozen foods pizza
News

Is France Turning the Corner?

December 7, 2017

More adventurous palates, added to greater demand for premium foods, suggest the sluggish performance of the French frozen foods industry could be ending, reports Jonathan Thomas In recent years, the French frozen foods market has […]

Ajinomoto
News

Ajinomoto Completes Acquisition of French Company

November 9, 2017

Ajinomoto Co. has completed procedures for the acquisition of all shares of Labeyrie Traiteur Surgelés S.A.S. (“LTS”) through its consolidated subsidiary Ajinomoto Foods Europe S.A.S. (”AFE”) in accordance with the details announced on July 20, […]

SIAL Trends 2016
News

SIAL Trends: Sustainability and Technology

October 13, 2016

The final two trend directions for frozen food products to be showcased at SIAL, the largest food and beverage trade fair this year, taking place in Paris Oct.16-18, relate to food waste, packaging, provenance and […]

Frozen Food Trends in France
Markets

France: Indulgence Takes Center Stage

October 13, 2016

‘Gourmet’ and ‘indulgent’ are key adjectives in France and the frozen foods space, Gama’s latest assessment of the frozen product innovation landscape reveals. Tom Warden, editorial director, Gama Broadly in line with other markets in terms […]

News

French Own Label Show MDD Becomes M.A.D.E

September 8, 2016

The French private label trade show MDD, which includes a distinct area for frozen food own label products, will change its name to M.A.D.E (meaning Marques Associées Distribution Event = French for Own Label Brands […]

Fair Preview

Inside SIAL’s Shopping Basket

August 4, 2016

In the last 20 years, hypermarkets and supermarkets have represented 70% of the market share in Europe – not only because consumer habits are deeply engrained, but because these outlets have managed to retain customers […]

Markets

Frozen Pizza: France and Spain Go Organic

June 30, 2016

More than two in five pizza users from Spain and France agree that organic pizza is better for you than non-organic pizza, but while French manufacturers are capitalizing on this perception, Spanish companies have yet […]

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