WikiCell fully reinvent the way we approach the act of eating. The soft skin of WikiCells is made from natural particles of chocolate, fruit, nuts and grains, using only a tiny proportion of chitosan (biochemical polymer) or alginate (algae extract). These particles carry an electrostatic charge and can be gelatinized with ions of calcium, magnesium, etc., in order to create the skin. WikiCells can contain carrots, tomatoes, juices, ice cream, yogurt and all sorts of solid and liquid foods, as well as emulsions and mousses and its producers consider it a revolutionary manner of packaging. www.wikicells.com