News
Bühler Opens CUBIC Innovation Campus
After a construction period of 20 months and an investment of about CHF50m, Bühler Group is officially opening its CUBIC innovation campus with eight Application Centers. “We are with this […]
2019
News
New Technology Ushers in The Era of 3D-Printed Frozen Food
A new device developed by researchers at the University of Berkley could prove key to the viability of bioprinting, an extension of 3D printing that might allow on-demand printing of […]
News
Bridor Extends Gourmet Bread Range
French bakery manufacturing company Bridor has launched three new additions to its Gourmet Breads range. The latest Gourmet Half-Baguettes are available in three flavors: Caractère Half-Baguette – is made with […]
News
KIND Healthy Snacks Branches Out into The Frozen Category
KIND Healthy Snacks – has entered the frozen food category by launching the new KIND Frozen bars. The product is a frozen cream nut bar made from nutrient-dense almonds, layered […]
News
Key Technology Installs Iso-Flo Vibratory Shakers in Mexico
La Huerta – one of Mexico’s leading processors of frozen vegetables and fruit – has installed Key Technology’s Iso-Flo vibratory shakers on all of its processing and packaging lines. The […]
News
McCain Rolls Out New Frozen Veggie Range in Australia
McCain Australia – in partnership with BrandOpus – has launched a new line of frozen vegetables side dishes called OhMyVeg!, writes AdNews. The range was developed to appeal to the […]
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Apetito Joins Broiler Chicken Initiative
Frozen food company Apetito has recently committed to implementing the criteria outlined by The Albert Schweitzer Foundation through its European Masthuhn Initiative, which aims to improve the welfare of broiler […]
News
ICA Launches New Campaign to Support Ice Cream Vans
The Ice Cream Alliance (ICA) – the UK’s ice cream sector trade association – wants to employ the help of local authorities to provide sufficient electricity points in all suitable […]
News
IFFA 2019 Rated Positively by 96% of Fair Visitors
IFFA 2019 – one of the largest trade shows for the meat industry – concluded last week. According to a visitor poll conducted by Messe Frankfurt after the end of […]