Rockwell Automation and industrial services firm Actemium have deployed an artificial intelligence application that reduces energy consumption in industrial refrigeration systems by 17%, according to the companies. The solution, already […]
Sonoco used Interpack 2026 to spotlight microwaveable metal packaging as a central part of its strategy to help brands adapt to tightening European recyclability requirements, positioning its AFNOR-certified metal bowls […]
Appetais Group took third place in the Product Innovation category for ready-made sauces at the Better Future Award 2026, an international food innovation competition held during TUTTOFOOD Milano at the […]
Wells Enterprises announced the national launch of Nutella Ice Cream, a new frozen product line built around the hazelnut-cocoa spread that has become a pantry staple for millions of American […]
The global packaging and processing industry converged on Düsseldorf last week with unusual intensity, as interpack 2026 wrapped up a seven-day run that organizers called the largest edition in the […]
FAM STUMABO, a specialist in industrial food cutting technology, has introduced the Flexifam.2, a dicer aimed at small to medium-sized cheese processors. The global cheese market is on a sustained […]
Join us this fall for the first summit of the baking industry in Central and Eastern Europe! On September 15-17, 2026, the most important brands and specialists in bakery ingredients, technology, products, marketing, […]
In today’s high-demand frozen food sector, conveyor technology—particularly spiral belt systems—has evolved from a supporting component into a critical control point for operational performance. As processors scale production to meet […]
Prosur has introduced a new portfolio of natural ingredient systems aimed at helping manufacturers eliminate synthetic additives and respond to growing clean-label demand. The company’s Get It Natural Toolbox brings together […]
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