The Frostkrone Food Group has expanded its business in the UK by acquiring Abergavenny Fine Foods Ltd., a market leader in the British retail and foodservice sector. Company headquarters is located in South Wales in a plant built in 2016 where a total of 200 staff are employed. This is where Abergavenny Fine Foods Ltd creates finger food and snack combinations in the form of deep-frozen goods or as fresh produce. Thanks to its state-of-the-art and highly competitive production lines, the company has enjoyed significant commercial growth in recent years, a press release states. The product range includes finger foods such as Halloumi Fries, Jalapeño Poppers, Mac’n’Cheese Croquettes, Jaffa Cake Bites as well as goat cheese products. And the significant export markets for the company are Australia, Japan, and the USA. Jason Rees, managing director at the helm up until now, will continue to run the Abergavenny Fine Foods Ltd.
“Abergavenny Fine Foods Ltd: here we have a cutting-edge business venture that focuses on its customers and their wishes. Such a precept mirrors exactly the philosophy of the Frostkrone Food Group. So we are delighted that Abergavenny Fine Foods Ltd with their innovative thinking and their experience will be part of our Company Group,” Frédéric Dervieux, CEO of the Frostkrone Food Group says.
Following the acquisition of Abergavenny Fine Foods Ltd., Frostkrone now boasts seven locations worldwide. “We’re planning for the future. The finger food and snack market is continuing to grow and we, as an innovation driver, want to definitively grow with it,” explains Frédéric Dervieux. “We believe it is especially the free-from market that holds great potential all around the world. The group of companies was able to convincingly position itself in this segment already last year. Now with Abergavenny Fine Foods Ltd., we have a strong partner in our team, a partner who has a tremendous amount of know-how at their fingertips and fantastic business connections to Australia and Japan.” We now want to leverage this opportunity and continue expanding our exports,” Frédéric Dervieux added.