Fair Review
Rhex Focuses on Foodservice
Over 50,000 trade visitors from hospitality and foodservice met in Rimini at the Rhex Horeca Expo, the Italian fair organized by Rimini Fiera at the beginning of the year. According […]
Articles by admin
Events
Internoga Showcases Industry Trends
Trade visitors to Internorga, taking place this March 14-19 in Hamburg, will be able to set their sight on a large spectrum of the latest developments in kitchen equipment, as […]
Features
Bakery and Pastry – Tv Leads in Promoting Sales
Britain’s customers are TV-mad, and currently broadcasting channels are providing an excellent promotion platform for Britain’s bakery industry, headed by the mega-popular Great British Bake Off program. To add to […]
Fair Preview
Alimentaria 2014 Updates Its Concept
From March 31st to April 3rd, Alimentaria will again fill practically Fira de Barcelona’s entire Gran Via Exhibition Centre, occupying 85,000m2 net space. The organizers estimate over 140,000 visitors, 35% […]
Products
Ready to drink cocktails from Brazil
Cocktailfruit is the new concept beverage made of a mix of natural Fruits, sweetened and without additives. Basically, it is the easiest way to get a cocktail with or without […]
Products
Loragro secures Latin American sourcing
The French company Loragro is securing their sourcing of frozen fruits and vegetables imported by the company from Latin America. A new office dedicated to quality control is based in […]
Products
McCain Ready Baked Jackets
McCain Ready Baked Jackets remove all the hard work so you can enjoy a jacket potato that tastes and smells just as good as oven-baked but that can be cooked […]
Features
Pasta for Foodservice – The Offers Come in All Shapes and Sizes
Italian food has long been a favorite with British diners. When rationing ended after World War II, and people were again able to go out to restaurants to dine the […]
News
New Format at Cold Chain Conference in Maastricht
The new management team at the European Cold Storage and Logistics Association has changed the compartmentalized approach of the past and replaced it with a single integrated conference program, open […]