erlenbacher is getting into the seasonal spirit with its fruity alternatives to the traditional Christmas Pudding, offering consumers a taste of summer this winter. erlenbacher’s Fruits of the Forest Tart and award-winning Strawberry Vanilla Cake are set to offer a light alternative to the festivities and turn any meal into a feast.
Both of these desserts are part of erlenbacher’s impressive range of over 180 frozen baked goods. Both products come ready to serve and can be arranged attractively on any shop surface. The recipes at erlenbacher use only high quality, natural ingredients, meaning no added preservatives, no artificial colorants, no hydrogenated fats and oils and no artificial flavorings have been added.
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