Market evolution data from the main research companies, covering all aspects of frozen food and its categories.
Campbell Soup Company reported results for its first-quarter fiscal 2021 and announced a 6% increase to its quarterly dividend. Net sales increased 7% to USD2.34bn driven by gains in both […]
TreeHouse Foods announced that it has completed the acquisition of the majority of Ebro’s Riviana Foods US branded pasta business for USD242.5m in cash. TreeHouse normalized revenue for the acquired […]
Wheat-based ingredients expert Loryma has opened the doors to its new test laboratory at its headquarters in Zwingenberg, near Frankfurt. New functional wheat-based components and applications are developed on-site, alongside […]
Nomad Foods Limited provided updates on fourth quarter 2020 business performance, tracking ahead of management’s prior expectations with organic revenue growth now projected to increase in the high-single-digit percent range. […]
Lineage Logistics Holdings, a temperature-controlled industrial REIT and logistics solutions provider, announced the acquisition of Pago Sp. z o.o., leading warehousing, distribution, and transport logistics provider in Poland. As such, […]
Eat Just, Inc. has announced that its cultured chicken has been approved for sale in Singapore as an ingredient in chicken bites. The company has developed other cultured chicken formats […]
For the first quarter of the July 2020 – July 2021 marketing year, US frozen potato imports were up by 20%, according to farmers’ marketing association Potatoes USA. They add […]
The J.M. Smucker Co. announced the results for the second quarter ended October 31, 2020, of its 2021 fiscal year. Net sales increased 4%, primarily due to favorable volume/mix for […]
Unilever representatives expect sales of the company’s plant-based meat and dairy products to reach a value of EUR1bn during the next five to seven years, according to Reuters. This should […]
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