Cargill
News

Cargill’s European Poultry Business Expands

September 20, 2018

Cargill has reached an agreement to acquire Konspol, one of Poland’s leading value-added food companies, providing an array of products in the chilled convenience, frozen and cold cut categories. This […]

Cargill
News

Cargill Introduces Potato Starches for Meat

September 13, 2018

Cargill is expanding its portfolio of label-friendly functional native starches with the addition of three potato starches designed for meat, meat alternatives and culinary applications. Designed for mild processing conditions, […]

Frozen Food Market as Seen by Cargill

November 2, 2017

In this interview with Cargill representatives, we wanted to find out what the most frequently used ingredients are for the category, as well as some of the dominant trends in […]

Cargill
Ingredients

Cargill Introduces Ingredient Range for Frozen Foods

October 12, 2017

In response to growing consumer demand for simple, familiar ingredients, Cargill is launching a portfolio of functional native starches under the new SimPure brand. SimPure offers food and beverage manufacturers […]

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