IQF Herbs A Growing Trend
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IQF Herbs – A Growing Trend

February 1, 2018

Herbs such as mint, coriander, sage, basil, lemon grass and rosemary have been marginal imported products for many years, but the rapid increase of demand and cultivation have turned this […]

Freezing IQF Asparagus
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Best Practices for Freezing IQF Asparagus

December 21, 2017

Asparagus is a high value product and in the case of IQF asparagus, extra attention is needed for the pre-processing techniques as well as for the freezing technology used to […]

IQF Cherries
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High Demand for IQF Cherries

December 14, 2017

2017 was characterized by adverse climatic conditions all over the globe, which meant crops devastation and a negative effect on the supply of fruits and vegetables in many parts of […]

Octofrost Energy Efficiency IQF Freezers
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Energy Efficiency in IQF Freezers

December 7, 2017

Choosing the right type of IQF freezer to invest in, for a production line, is most of the times a challenge for food processors, both in terms of the quality […]

Superfood IQF Bilberries Octofrost
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IQF Bilberries – the New Superfood

November 30, 2017

Fruits are one of the most demanded IQF products, especially because they can be used in numerous ways, such as desserts, snacks, smoothies, ice cream and confectionery products. IQF fruit […]

Octofrost Energy Efficiency IQF Freezers
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What Types of Fans Are Used in IQF Technology?

November 21, 2017

There are many different producers of IQF freezers on the international market, but few of them can state that they are renowned for offering innovative solutions to the frozen food […]

Broccoli
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IQF Broccoli-One of the Most Popular Products

November 9, 2017

IQF vegetables represent a significant segment of the worldwide frozen food market, especially in Europe. Even though this sector consists of a wide range of frozen vegetables, the most popular […]

Goji
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IQF Goji Berries: a New Business Opportunity

October 26, 2017

Goji berries, also known as wolfberries, have their origin in the Himalayan Mountains of Tibet and Mongolia. Due to their nutritional value, goji berries have been part of a staple […]

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