Digitalization and interconnection are the defining innovation pools in the spring of 2017. Being that each investment has to be financed, new means of financing are profoundly exciting too. What’s […]
Cooks can make an important impact to relieving pressure on climate, not only when procuring new kitchen equipment, but also in their everyday work. By Dieter Mailänder, mailänder marketing A […]
Dearman, the clean cold technology company, won two awards at the annual Innovate UK SME Innovation Awards, held at the Houses of Parliament. The company was presented with the ‘Innovation […]
Bühler and Bosch Connected Devices and Solutions agreed to expand their existing successful collaboration for increased innovation and market launches, further leveraging the opportunities of the Internet of Things. New […]
Regardless of destination or segmentation on the basis of their application, sales of commercial refrigeration systems will continue to grow worldwide. By Dan Orehov One of the current key trends […]
Frozen food processors need flexibility on their packaging lines, which in turns means finding the right equipment, including sorters capable of not only to eliminate foreign material, but also to […]
Canadian company Eco Friendly Chef Corp has developed a patented technology named “BetterFRY” which has been shortlisted for the final in the International European MRW Awards in 2 categories: Equipment […]
Copryright © Frozen Food Europe. All rights reserved.