Pre-show articles detailing the agenda, most important educational topics and exhibitors attending the industry’s trade shows.
Ethnic Foods Europe is Europe’s most renowned ethnic food and beverage exhibition. As the ultimate platform for networking, attendees can find innovative and authentic recipes, taste healthy and delicious foods, […]
“Taste the Future” is the slogan accompanying the most important food and drink trade fair of the year, expecting over 155,000 trade visitors from all over the world. As it […]
About 160,000 purchasers and 6700 suppliers will attend Anuga 2013 in Cologne, between the 5th and 9th of October, making it once again the most important trade show in the […]
The 21st edition of the European Seafood Exposition (ESE) and 15th edition of Seafood Processing Europe (SPE) will be held at the Brussels Expo in Brussels, Belgium, from Tuesday 23 […]
Tutto Food trade fair is gearing up to open its doors to operators on the 19th of May, showcasing the offerings of over 2,000 Italian and foreign companies, which will […]
Around 950 exhibitors from 47 countries will present their innovations at IFFA – The No. 1 fair for the meat industry – in Frankfurt am Main from 4 to 9 […]
This year’s PLMA trade fair in Amsterdam, taking place May 28-29, boasts over 400 new products and more than 2000 suppliers from over 75 countries, making it the most important […]
In 2013, Sirha will celebrate its thirtieth birthday: 30 years on the front line of innovation for the food service and hotel industries. This year, the trade fair showcases some […]
Gulfood, one of the world’s largest annual trade shows for the food and hospitality industry is set to broker more international business opportunities than ever before, with a record 110 […]
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