Foodservice – Performance Differs by Region
In Europe, total visits to foodservice establishments represent 176 per capita for Italy, falling to 142 for the UK, 137 in Spain, 108 in Germany, 89 in France and 83 […]
In Europe, total visits to foodservice establishments represent 176 per capita for Italy, falling to 142 for the UK, 137 in Spain, 108 in Germany, 89 in France and 83 […]
About 160,000 purchasers and 6700 suppliers will attend Anuga 2013 in Cologne, between the 5th and 9th of October, making it once again the most important trade show in the […]
Despite higher earnings per share and revenues during the first quarter of the year, which ended for McDonald’s this March 31st, comparable sales and operating income declined – affected by […]
Gelagri, one of the main European processors of IQF vegetables and added value products, decided to bet on atypical vegetables. The company, based in the west of France, launched its […]
72% of the planned exhibition space at Alimentaria has already been booked, nine months in advance of the trade show. The leading agri-food industry companies have confirmed their participation in […]
The dates have been set for PLMA’s 2013 Executive Education Program. The three-day program will be held 22-24 October near Amsterdam. The program has been developed by PLMA in conjunction […]
Foodnet is an international frozen food trading and production company based in Amersham, UK, specializing in IQF vegetables and fruits. Over the last 45 years, they have built close business […]
The ideal cost-benefit ratio has become one of the most important criteria when making a purchasing decision during these difficult economic times. This is especially true in the field of […]
Most producers of equipment for the food processing industry will agree that the act of purchasing is but a part of the sales process. Some say the true value of […]
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