The First IIR Conference on HFO Refrigerants
The Institute of Refrigeration (IOR) has just released the programme for the conference on the Application of HFO Refrigerants taking place in Birmingham from 2 to 5 September 2018. With […]
The Institute of Refrigeration (IOR) has just released the programme for the conference on the Application of HFO Refrigerants taking place in Birmingham from 2 to 5 September 2018. With […]
Mintel’s global analysts predict the food and drink trends consumers can expect at parties and celebrations this summer season, as it publishes its 2018 Summer Food & Drink Trends. Using […]
U.S. exports of frozen potato products increased 8% in volume and 9% in value in April 2018 compared to April 2017, while dehy exports were up 21% in volume and […]
After intensively and thoroughly considering all its strategic options, Bosch has decided to look for a buyer for its packaging machinery business (PA), more specifically the pharmaceuticals and food units […]
A look at sales and current industry performance shows fresh, refrigerated, frozen, plant-based, and health-focused are key words related to growth. Notably, seven of the top 10 categories by retail […]
Ice cream, together with other seasonal products, has boosted the Irish grocery sector to the tune of EUR27 million, according to the latest grocery market share figures from Kantar Worldpanel, […]
In the case of resource efficiency, many kitchen professionals think about energy costs or consumable materials like cleaning agents. This is quite understandable. But it is of similar importance to […]
From 1 July 2018, the Germany based flavor house, Silesia, has become the 23rd member of the European Flavor Association (EFFA). Flavor being one of the main criteria for consumers […]
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