Dossiers
Frozen Finger Food: More than Just a Category
Frozen food had a lot to gain from an otherwise uneasy situation, as the COVID-19 pandemic made consumers turn to eat at home. One of the most popular segments remained […]
2020
Events
iba Expands to Include Virtual Format
In light of the current restrictions and lack of exchange within the industry, iba, the world’s leading trade fair for the baking and confectionery industry is expanding its portfolio to […]
News
SPC Acquires the Kuisine Company
Australia-based SPC has announced the acquisition of a majority stake in The Kuisine Company, an Australian leading manufacturer of high-quality frozen ready meals and finger foods. The acquisition also includes […]
News
BFFF Partner Secures App Award
British Frozen Food Federation partner Safety Culture secured the winning spot Best Risk Management Product in the 2020 SaaS Awards with workplace inspection app, iAuditor. The award is given to […]
Events
Sirha Lyon Postponed to End of May 2021
The international food and hospitality trade show Sirha, which was to be held in January 2021, has been postponed to May 29 – June 2, 2021, according to GL Events […]
Events
IPPE 2021 Cancelled Amid COVID-19 Pandemic
After thoughtful and thorough consideration, the management for the International Production & Processing Expo (IPPE) has decided to not hold the in-person component of IPPE 2021 in Atlanta, scheduled for […]
Events
Fruit Logistica Gets Postponed to May of Next Year
Organizers of Fruit Logistica have decided to postpone the February event to May 18-20, 2021. It will take place in 2021 as a Special Edition with the headline “Meet onsite. […]
News
Oumph! Launches Soy Kebab in Sainsbury’s
The Livekindly Collective brand Oumph! has launched Oumph! Kebab Spiced in Sainsbury’s stores across the UK from October 12. The product is made from soy and a unique blend of […]
News
Tecnopool Records Success in the US
Tecnopool provided insights on the company’s success in the US, naming the key factors that helped it play a key role in the North American food processing market. According to […]