Goel Group Launches Frozen Food Brand
India’s Goel Group has entered the frozen food segment in partnership with hospitality chain Hyatt Hotels under the brand Goeld. The brand also marks the entrance of Goel Group into […]
India’s Goel Group has entered the frozen food segment in partnership with hospitality chain Hyatt Hotels under the brand Goeld. The brand also marks the entrance of Goel Group into […]
The global fungal protein market is projected to have a substantial growth, due to the increasing use of the product across several industries such as animal feed, food and beverages, […]
Moving Mountains, independent British food tech brand that launched the UK’s first plant-based ‘bleeding’ burger, is partnering with Waitrose to meet growing demand for plant-based meat and frozen food in […]
Aiming to further confirm the key role Tuttofood plays as an international hub, organizers have launched several initiatives to guarantee a real network of direct relations with key stakeholders on […]
Frosta AG’s consolidated sales increased by 2.7% year-on-year to EUR523m in 2019, with the Frosta brand growing faster than the overall market in Germany. By contrast, the consolidated profit for […]
Revenue generated from the global frozen fruits market was valued at USD11bn in 2020 and is estimated to rise at a CAGR of 5.6%, to reach USD21bn by 2030, according […]
Organizers of SIAL Paris have decided to postpone the event to 2022, even after deploying a series of measures meant to safeguard the trade fair. “The latest developments in the […]
Holding company HumanCo acquired a majority stake in organic, plant-based ice cream company Coconut Bliss. Through the partnership, Coconut Bliss will continue creating the plant-based desserts that have made the […]
The plant-based food market is expected to grow at a CAGR of 11.9% from 2020 to 2027 to reach USD74.2bn by 2027, according to a new market research report titled […]
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