A Good Year for Frozen Foods
As we move away from the spikes in sales that we saw due to unexpected events and towards more “regular” market trends, frozen foods still show good performance in terms […]
As we move away from the spikes in sales that we saw due to unexpected events and towards more “regular” market trends, frozen foods still show good performance in terms […]
With the installation of a second spiral freezer manufactured by Starfrost, a company that specializes in mechanical freezing, COOK Trading has been able to increase the production capacity of its […]
A ground-breaking new ingredient has been developed by the Finnish company Foodiq, whose mission is to provide sustainable solutions to solve problems related to the future of food. This ingredient […]
Reducing the consumption of energy has always been an essential part of going green. But in the meantime, this term is associated with much more and includes all of the […]
BW Integrated Systems, which is a subsidiary of BW Packaging Systems, recently made the announcement that Daniela Israel has joined the company’s executive leadership team. In her role as vice […]
The global frozen fish & seafood market is expected to be valued at USD36bn in 2020 and should expand at a CAGR of 7.3% to reach USD70bn by 2030, according to a new report by Transparency Market Research. […]
Worldwide, protein processors are under cost pressures and are facing an urgent need to reduce spending on energy, water, and labor, while at the same time ensuring advances in sustainability […]
The dates for the Roundtable Conference that will take place the following year have been announced by the Private Label Manufacturers Association (PLMA). At the Hilton Hotel in Rotterdam, the […]
While burgers have been (and will continue to be) a favorite among consumers of all ages, defining the product might have just become a tougher challenge. Meat burgers are still […]
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