Starting in 2027, ProSweets Cologne, the international trade fair for suppliers in the sweets and snacks industry, will be rebranded as ISM Manufacturing, reflecting a broader strategy to unify Koelnmesse’s […]
The global food packaging industry is seeing a marked transition away from plastic and non-recyclable materials toward paper-based alternatives, as sustainability considerations increasingly shape packaging decisions across food and beverage […]
Lamb Weston is integrating artificial intelligence and hyperspectral imaging into its potato processing operations at its facility in Oosterbierum, the Netherlands, as part of a collaboration with technology and research partners. […]
Kerry has unveiled its 2026 Global Taste Charts, the industry’s most comprehensive guide to the flavors set to inspire innovation in food and beverage. Drawing on the expertise of over 1,200 scientists, […]
Anuga FoodTec 2027 will introduce a new guiding theme aimed at helping the food and beverage industry navigate a period of rising complexity and accelerating technological change. Under the banner […]
Le Duc said it will be exhibiting simultaneously at FFCR Stockholm and Gulfood Dubai at the end of January, presenting its newest plant-based innovations and demonstrating how global culinary inspiration […]
The global frozen food market is expected to continue expanding steadily over the next several years, according to new data from Mordor Intelligence. The research firm said the market is […]
SeaPak Shrimp & Seafood said it is starting the year with three new frozen products aimed at shoppers seeking bold flavors and quick, restaurant-style meals at home, expanding its lineup […]
Lou Malnati’s Pizzeria said it is introducing a new limited-time menu item during National Pizza Week, adding a pepperoni-heavy offering to its lineup as the Chicago chain looks to appeal […]
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