Central Foods has reaffirmed its focus on technical rigor and customer assurance after successfully retaining its BRC Global Standard for Agents & Brokers certification at the AA grade. The Northamptonshire-based […]
Europe’s potato processors have exited 2025 with a mix of operational resilience and commercial pressure. Dutch plants ran steadily through the autumn, yet Northern Europe’s traditional export engines encountered tougher […]
The global pasta market is entering a phase of steady, structurally driven growth, supported by convenience-led consumption, even as manufacturers contend with mounting cost pressures and supply-chain volatility. According to […]
Within the frozen snacks and appetizers segment, the plant-based revolution is still making waves as traditional frozen snacks, like pizzas, samosas, and nuggets, have been reimagined with plant-based ingredients so […]
European consumers are actively rewarding brands that incorporate post-consumer recycled (PCR) plastics into packaging, according to new research released by Amcor, as regulatory pressure builds ahead of the EU’s 2030 […]
The J.M. Smucker Co. said it has implemented a series of senior leadership changes aimed at supporting the company’s long-term growth strategy, strengthening execution across its portfolio of brands and […]
Mettler-Toledo Product Inspection will showcase its latest inspection technologies, software platforms and global service capabilities at Interpack 2026, positioning product inspection as a critical tool for manufacturers facing tighter regulatory […]
Carrefour, one of Europe’s largest food retailers, has officially announced that it is selling its entire business in Romania to Pavăl Holding, the investment company owned by Romanian entrepreneurs Dragoș […]
As Europe’s food processing and agrifood industries navigate a period marked by rising consumer expectations, sustainability pressures, and technological transformation, CFIA Rennes has established itself as one of the continent’s […]
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