The temperature-controlled food logistics industry in Europe has effectively and strategically invested in cold chain innovation: the application of new and emerging technologies is making Europe’s day-to-day food logistics operations […]
After negotiations that lasted for more than two decades, the European Union and the Mercosur bloc that includes that South American nations of Argentina, Brazil, Paraguay, and Uruguay have finally […]
The growing desire for healthier bakery goods should benefit the frozen category, reports Jonathan Thomas. Although many bakery goods are sold and consumed fresh, there is also a sizeable world […]
ISM 2026, held in Cologne from February 1 to 4, reaffirmed its standing as the world’s leading trade fair for sweets and snacks, drawing roughly 1,600 exhibitors from 72 countries. […]
Six of the latest food processing machines by Urschel will be featured at Fruit Logistica from February 4-6, 2026. The expo brings together the fresh produce industry in Berlin, Germany, […]
McCain Foods has released its 2025 Global Sustainability Report, outlining progress toward commitments first set out in 2021 and introducing updated sustainability targets extending to 2030. The report highlights the […]
Seafood Expo Global/Seafood Processing Global returns to Barcelona from 21 to 23 April 2026 at Fira de Barcelona’s Gran Via venue for its 32nd edition, bringing together global suppliers, buyers, […]
Loma Systems, a global supplier of inspection technologies for food safety and quality, is set to present its latest equipment at CFIA 2026, the food-processing exhibition scheduled for March 10–12, […]
Givaudan said it will convene the seventh edition of its Chef’s Council in Mexico City from March 23 to 27, 2026, marking more than 25 years of collaboration between the […]
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