Aviko has brought back their renowned Hash Brown Bites due to high demand, providing operators with a satisfying and adaptable option for today’s busy menus.
Aviko’s Hash Brown Bites are now available to foodservice operators and are free of gluten and plant-based ingredients. These adaptable golden nuggets are a delicious substitute for fries since they have a crisp, crunchy exterior and a soft, fluffy potato inside. They also bring a creative touch to brunch and breakfast events, and their grab-and-go options help operators stay ahead of the curve in two rapidly expanding markets.
Chefs and caterers can take advantage of their quick and simple preparation time, as well as their adaptability to be consumed alone with a dip, loaded with cheese, or as a side. Ready to serve from frozen in 3.5 minutes when fried.
Meeting dietary requirements, Aviko’s Hash Brown Bites are proudly certified gluten-free and vegan friendly and are suitable for all foodservice operators including quick-service restaurants, pubs, bars, on-the-go or delivery thanks to their long holding time.
Aviko’s Hash Brown Bites come frozen and are available now in 4x2500g cases, they rejoin Aviko’s vast portfolio of professional potato products developed with foodservice operators in mind.
“Aviko’s Hash Brown Bites are back! We’ve kept the original recipe that we know serves up a great tasting, professional quality dish that consumers love,” said Mohammed Essa, commercial director UK & Ireland. “They were innovative when we first launched, and today are the on-trend potato solution to help operators meet consumer needs across a wide range of menu options – from sharing platters to grab-and-go. Experiential dining continues to grow in popularity and our Aviko Hash Brown Bites offer a unique, versatile, and profitable way to satisfy consumer hunger for something different. Think tater tots – but better!”
Find out more at: https://www.aviko.co.uk/