The latest previews and reviews of the main frozen food industry events.


Green Packaging in Focus at Bologna Conference

November 15, 2019

Ucima (Italian Packaging Machinery Manufacturers’ Association) and the FICO Foundation are set to organize the “Packaging Speaks Green”, an international forum dedicated to the development of sustainability in the packaging sector. The event is scheduled to take place between February 20-21, 2020 in Bologna, Italy. Packaging Speaks Green will focus on global trends in sustainable and biodegradable packaging […]


PLMA Annual Roundtable Conference Coming in February

November 13, 2019

The PLMA Annual Roundtable Conference is coming up between February 26-27, 2020 in Milan, Italy. Entitled “What is the Future of the Private Label Partnership”, the event will focus how technology and new formats are changing the way buyers and sellers work together. From product development to shelf position, every category in private label faces […]


GEA to Showcase Liquid Nitrogen Freezer Pilot Plant at Fi Europe

October 18, 2019

GEA will showcase a range of solutions for manufacturers of freeze-dried foods, dairy ingredients, and instant coffee during the Fi Europe, which is scheduled to take place between December 3-5, 2019 in Paris, France. Additionally, GEA experts will be on hand to cover key topics such as hygienic design, product quality, plant efficiency and safety, […]

Process Expo

PROCESS EXPO 2019 Opens Its Doors Today

October 8, 2019

New technologies and integrated solutions are among the key pillars of this year’s PROCESS EXPO trade show. More details about the event are provided for Frozen Food Europe by David Seckman, president and CEO of the FPSA, just as the fair is set to start today in Chicago. by Alexandra Arici & Dan Orehov Why […]


Exclusive: Celebrating 100 Years of Anuga in Cologne

October 1, 2019

This October, Anuga celebrates its 100th anniversary and on this occasion, I talked to Lorenz Rau, the trade show’s director, about what to expect in 2019, as well as some of the highlights recorded during the show’s long history. By Dan Orehov How do you characterize the evolution of Anuga in these 100 years of […]


Swedish Conference Focuses on Sustainability in Retail

September 27, 2019

The inaugural Sustainability in Retail Forum, part of Sustainability in Retail Week, will be taking place on November 13, 2019, at MalmöMässan, in Malmö, Sweden. The conference is aimed at senior executives responsible for strategic direction and development, with top international speakers including: Erik Hedén, founder of Sustainable Brand Index; Jens Norfält, professor at University of […]


Celebrity Chef to Open Ice Cream & Artisan Foods Show 2020

September 27, 2019

Celebrity chef and Jamie Oliver mentor Gennaro Contaldo will officially open the Ice Cream and Artisan Food Show 2020 on February 11 at the Yorkshire Event Center in Harrogate. He will also judge one of the National Ice Cream Competition categories and meet exhibitors and visitors. Contaldo’s was born in Minori on the Amalfi Coast, […]


Seafood Expo Global Moving to Barcelona from 2021

September 19, 2019

The organizers of Seafood Expo Global/Seafood Processing Global, Diversified Communications, have announced the moving of the global expo to Barcelona, Spain, starting with 2021. After 28 years at the Brussels Expo in Belgium, the event will host its 29th edition on 27-29 April 2021 at Fira de Barcelona, Gran Via venue, in Barcelona. The decision […]


Anuga’s iFood Conference Focuses on Sustainability, Digitalism

September 12, 2019

The organizers of Anuga have announced the main themes of the upcoming iFood Conference 2019, which will take place during the trade show. The fair is scheduled to open its doors on October 5. The fifth Innovation Food Conference – iFood 2019 will be hosted by the DIL German Institute of Food Technology. The event […]


Bühler Networking Days Focuses on Sustainability

August 26, 2019

Over 800 decision-makers and partners of the global food and mobility industries are meeting August 26-27, 2019 to attend the second Bühler Networking Days in Uzwil. The focus of the two-day event is on sustainability with the goal of answering the question of how it will be possible in 2050 to feed a global population […]

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