Industry leaders talk business, innovation and markets in exclusive discussions with Frozen Food Europe
Anuga FoodTec, the trade fair where the food and beverage industry meets with its supplier sector, is the central and international meeting place for the industry. This year, the show […]
Germany is one of the dominant markets in the European frozen food industry, but as many other regions around the world, it has also faced several challenges recently. To find […]
One of the partners of Anuga is the the German Frozen Food Institute (Deutsches Tiefkühlinstitut e. V., dti), and as they preparing a series of events for this year’s trade […]
Italian frozen food manufacturer CGM SRL has a long history of innovation when it comes to products for both frying and baking. We talked to Giuseppino Marinangeli, CEO of CGM […]
TOMRA brought its latest innovations to Anuga FoodTech and introduced its customers to solutions that blend technology and know-how to create a high level of accuracy and quality. We sat […]
The supply chain has been severely affected in recent years, and while solutions have been found to keep operations at consistent levels, some question marks still remain. We recently sat […]
A new report by the British Frozen Food Federation reveals that the value of frozen food sold in the UK stores is now worth GBP7.21bn, with a year-on-year growth of […]
In an exclusive interview, Richard Harrow, CEO of the British Frozen Food Federation (BFFF) discusses the current state of the British frozen food industry and the key elements that should […]
Even though the COVID-19 pandemic has everybody talking about it, major issues like sustainability and environmental damage are still of great importance. Clemens Berger, member of the managing board at […]
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