Interviews

In this interview, Carel van Buchem, Director of Sales for EMEA/ASIA at Key Technology, shares insights into the latest trends and innovations in sorting solutions for the frozen food processing […]

In this exclusive interview, we speak with representatives from Svila, a leading name in the frozen pizza industry, to explore the brand’s diverse product offerings and strategic vision. From authentic […]

Barcelona is set to welcome exhibitors from 79 countries at the upcoming Seafood Expo Global/Seafood Processing Global, and as such become the industry’s center of interest in May. We recently […]

The UK frozen food market remained resilient throughout 2024 as consumers chose frozen options for affordability and convenience. To find out which categories performed best and what challenges lie ahead […]

Despite the price challenges that European consumers have had to face in recent years, the German frozen food market has kept a positive trajectory, registering a modest, but steady, growth. […]

Anuga FoodTec, the trade fair where the food and beverage industry meets with its supplier sector, is the central and international meeting place for the industry. This year, the show […]

Germany is one of the dominant markets in the European frozen food industry, but as many other regions around the world, it has also faced several challenges recently. To find […]

One of the partners of Anuga is the the German Frozen Food Institute (Deutsches Tiefkühlinstitut e. V., dti), and as they preparing a series of events for this year’s trade […]

Italian frozen food manufacturer CGM SRL has a long history of innovation when it comes to products for both frying and baking. We talked to Giuseppino Marinangeli, CEO of CGM […]