Dr. Oetker

Dr. Oetker Buys Romanian Pastry Producer

September 4, 2019

German food group Dr. Oetker has acquired Rimco SRL, the owner of pastry producer Panovia Prod, from the Lebanese Halawani family, Magazinul Progesiv has reported. The deal was cleared by the local competition authority. Panovia supplies patisserie products to retail and foodservice channels. Retail consumers include Carrefour, Auchan, Metro and Billa. The company had a […]

Greek Alfa Pastry

Alfa Pastry Exclusive Interview

December 14, 2017

At Anuga, I had the chance to interview Greek company Alfa Pastry on trends, the trade fair and product innovation. What are some of the product innovations that you are showcasing at Anuga? Some of our products innovations that we had at Anuga are Chicken Pie, which has a special new shape that makes it […]


Viennoiseries to Dominate Frozen Pastries Market

August 24, 2017

In the world of frozen pastries, the viennoiseries segment is projected to be the fastest-growing segment by 2024, according to a new report by Persistence Market Research (PMR). This particular niche currently accounts for approximately 60% value share in the global frozen pastries market and was estimated to be valued at more than USD 1bn […]

frozen pastries

Frozen Pastries Set to Grow

June 8, 2017

The global market for froze pastries is estimated to grow at a CAGR of 5.9% in terms of value, by 2024. “Growing popularity of e-commerce and online retailing is expected to support the expansion of frozen pastries market globally. Moreover, frozen pastries offer the convenience of ready-to-eat pastry items in the comfort of home, which […]

Country Range

Country Range Adds New Frozen Deserts

May 11, 2017

Leading independent foodservice brand Country Range has further enhanced its sweet offering with the launch of three new frozen summer desserts – Strawberry & Prosecco Charlotte, Tutti Frutti Charlotte and a St. Clements Pudding. “I don’t think the team has ever been quite as excited about a product launch, as the three new lines look […]


Frozen Pastry Market to Grow 6% Worldwide

February 28, 2017

The global market for frozen pastry is expected to grow almost 6% (5.9%) by 2024, according to a new report by Persistence Market Research (PMR). “Increasing frozen pastries demand, that are sugar-free, is expected to drive the overall frozen pastries market growth in the near future. Some factors responsible for impeding the frozen pastries market […]

Frozen Pastry and Bakery

Bakery & Pastry: Foodservice Encourages Growth

October 20, 2016

Whether cookies, brownies, biscuits, dinner rolls, or pizza, the market for frozen bakery products is expected to grow, albeit slightly, in the next couple of years, especially due to the recovery of the out-of-home market, post-recession. NPD in this category comes especially from the pastry segment, where innovations such as the crounut, the brookie or […]

La Lorraine Romania Expands Production

La Lorraine Romania Expands Production Line

October 6, 2016

La Lorraine Romania, a joint venture between La Lorraine Bakery Group (Belgium) and Macromex (Romania), is the largest and frozen bakery plant in Romania. Since its official opening in November 2011, due to the high demand for convenience and premium quality, the factory has expanded to 3 production lines, which has double the productions in […]


Ioniki Launches the Greek Cheese Pie

September 8, 2016

The new product is a delicious traditional Greek pie recipe suitable for every time of the day, as a main dish, starter or mid-day snack. The main ingredient of this recipe (Greek cheese pie) is feta cheese, which is a favorite ingredient in most types of Greek recipes. A mature feta cheese gives this traditional […]


Frozen Bakery & Pastry: Innovation Opportunities

June 15, 2016

A continued focus on ‘homeliness’, exploiting changing needs at the breakfast occasion, satisfying the appetite for indulgence, and catering to growth in single-serve and ‘sharing’ options are among the areas in which frozen bakery and pastry firms can look to direct their innovation efforts in the year ahead. By Tom Warden, Gama In addition to […]

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