TOMRA Food has strengthened its leadership team as part of a commitment to deliver even more effective sorting solutions and even more outstanding added value to food processors, a press release reads. The company has appointed four new heads of department in its Processed Food business area, which is the world leader in sorting Potatoes, Nuts, Vegetables, Dried Fruit, Meat and Poultry, Proteins, and Pet Food.
Two new senior managers have been appointed to the previously-existing roles of head of global sales and head of service, and two new posts have been created for head of product management and head of people & organization. This increases the number of people in Processed Food’s senior management team from six to eight.
All the new appointments became operational this month. These new appointments result from an internal review led by Ken Moynihan, who became CEO of TOMRA Processed Food when the business area was created just over a year ago. Ken previously served for two years as CEO of Compac, the New Zealand-based global leader in fresh fruit sorting technology, which TOMRA acquired in 2017.