Spain’s Pescanova Relaunches
Shareholders in Spain’s biggest fishing group and the pioneer of the country’s frozen food sector have agreed to the launch of a new company after narrowly avoiding bankruptcy two years […]
Shareholders in Spain’s biggest fishing group and the pioneer of the country’s frozen food sector have agreed to the launch of a new company after narrowly avoiding bankruptcy two years […]
British frozen food producer 2Sisters has installed a world-first bio-refinery, which is a first step in a new sustainability plan aiming to generate 35,000 tonnes of carbon savings a year […]
Ice Cream producer Mackie’s of Scotland is set to switch on the largest Solar panel farm in Scotland when it goes on grid tomorrow. The installation of almost 7,000 Solar […]
A new European Union research project called REFRESH (“Resource Efficient Food and dRink for the Entire Supply cHain”) aims to reduce food waste by 30% in the next 10 years. […]
The Institute of Refrigeration is calling for nominations for the J&E Hall International Gold Medal. Now in its 38th year, this internationally respected award is given in recognition of outstanding […]
Key Technology introduces the all-new VERYX™ digital sorting platform, a suite of belt-fed and chute-fed sorters that offer high-performance capabilities and share a common user interface. With unprecedented full object […]
Ishida Europe is launching a new leak detector to help food manufacturers minimize spoilage in pre-packed retail products. Designed for use with a wide variety of foods including fresh, cooked […]
Dearman’s zero-emission transport refrigeration system has won the award for Refrigeration Innovation in the RAC Cooling Industry Awards, which recognize cutting-edge technologies. The Dearman transport refrigeration system is based on […]
Romanian frozen pastry producer Panovia has succesfully finalized the rebranding process of its frozen products formerly named Ema, which, starting this month, will be known as the Morarita. The Romanian […]
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