Next Level Convenience Food
Point of Food is a Germany based company which delivers convenience food to companies inside and outside of Germany since 1989. Certainly, the main focus is on Pizza in all […]
Point of Food is a Germany based company which delivers convenience food to companies inside and outside of Germany since 1989. Certainly, the main focus is on Pizza in all […]
Digitalization and interconnection are the defining innovation pools in the spring of 2017. Being that each investment has to be financed, new means of financing are profoundly exciting too. What’s […]
In Germany, snacks and snack time time are the new mealtime, as not only food consumed between meals, but also the meals themselves are becoming increasingly ‘snackified’. By Mintel Reasons […]
Despite economic uncertainty, the U.K. frozen food market, including vegetables, continues to grow, with the most recent Kantar Worldpanel statistics for showing a 0.5% volume growth alongside a value growth […]
Falling European production of vegetables in the wake of unseasonal conditions could present opportunities for the frozen food industry, reports Jonathan Thomas. Fruit and vegetables represent an important component of […]
Frozen food in Belgium has recorded single-digit growth in all major categories between 2015-2016, with fruit and vegetables remaining the leading segment, followed by frozen processed seafood. Dan Orehov Frozen […]
Nicola Ball, Shopper Insight Manager at IGD, explores why businesses should continue innovating in frozen meals. The frozen food category has taken a back seat recently, with retailers focusing on […]
The world market for frozen fruit continues to expand, and is currently worth over $1.8bn by value. Red fruits and berries account for over half (53%) of global market value, […]
The ice cream category has experienced diverse product innovation and creativity in Australia, with a broader range of products now available to consumers. Nielsen Homescan data shows that on average, […]
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