News
Orkla Reveals Name of Its New CEO and President
Orkla has a new president and CEO in the person of Jaan Ivar Semlitsch, who brings his prior experience from Elkjøp, Dixon Carphone, Rema Industrier, Plantasjen and Statoil Retail to […]
2019
News
Bühler Group’s Board of Directors Readies to Welcome New Member
Rainer Schulz, the former CEO of the global REHAU Group, was proposed to the Bühler shareholders as a new member of Bühler Group’s Board of Directors at an extraordinary general […]
News
Mars Unveils Two New Chocolate Ice Cream Bars
Just in time for summer, Mars Wrigley Confectionery announced the launch of two new ice cream bars. The new products are the Snickers Dark Chocolate Ice Cream Bar and the […]
News
Anuga to Put an Even Bigger Focus on Organic This Year
The consumers’ growing awareness for health and the environment is boosting the market for organic products worldwide. This trend will be mirrored at Anuga in Cologne, which is celebrating its […]
News
dti: Frozen Foods Have Become Indispensable
According to the latest study on Frozen Food by the German Frozen Food Insitute (dti), frozen foods have become an indispensable part of today’s diet, as they are used virtually […]
News
Palermo’s Frozen Pizza Brand Turns 55
Milwaukee-based frozen pizza manufacturer Palermo’s is celebrating 55 years of existence. The brand will mark the occasion throughout 2019 via festivities and other events. “We are proud to carry the […]
News
What’s the Difference Between Ready-to-Cook and Ready-to-Eat?
Consumers today are changing the way frozen foods are consumed by assuming that some items are ready-to-eat, writes CMP Equipment in a blog. The popularity of frozen food has risen […]
News
Study: Ice Cream is Consumers’ #1 Favorite Dessert
A recent study from Datassential sheds light on the latest trends in desserts. According to the data 93% of the total of 2,531 consumers included in the study say they […]
News
Frozen Meat & Seafood Driving Growth in Retail Specialty Food Sales
Frozen & refrigerated meat, poultry and seafood, frozen desserts, frozen lunch or dinner entrees and refrigerated entrees are among the top 10 categories driving retail sales in specialty foods in […]