Ucima (Italian Packaging Machinery Manufacturers’ Association) and the FICO Foundation are set to organize the “Packaging Speaks Green”, an international forum dedicated to the development of sustainability in the packaging sector. The event […]
The commercial kitchen is at the heart of any foodservice establishment. It determines the speed of service, and perhaps most importantly, has the strongest relationship with guest experience. Over the […]
Rite Stuff Foods Inc. has announced it will showcase a wide range of products at the PLMA Trade Show in Chicago, USA. The event will take place between November 18-19, […]
German frozen food company Frosta announced it will start selling its products in paper bags from January, after three years in the making, reports Welt. Frosta wants to gradually replace […]
What’s being touted as the world’s first and only commercially available solar and battery-powered ice cream van, the Styles Solar Van, will be on displays during the Ice Cream and […]
Athens Foods, a U.S.-based producer of phyllo dough and phyllo dough products – has unveiled new gluten-free frozen phyllo bites, available in select grocery stores nationwide this month. The new […]
Ben & Jerry’s has partnered up with BOSH! cooking channel’s Ian and Harry for an all-new vegan ice cream line that will be available through European Scoop Shops in the […]
The PLMA Annual Roundtable Conference is coming up between February 26-27, 2020 in Milan, Italy. Entitled “What is the Future of the Private Label Partnership”, the event will focus how […]
Bakery specialist, Delice de France has officially unmerges from Aryzta AG, via a management buyout led by managing director, Thierry Cacaly and his MBO team, writes Caterlyst. According to Cacaly, […]
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