The plant-based company Tattooed Chef declares bankruptcy after failing to secure new finance. The company is now looking for a buyer. According to a June 30 statement from Tattooed Chef, […]
Redefine Meat, a pioneer of new-meat, is stepping up delivery of its most comprehensive line of plant-based products to eight wholesaler partners in response to increased demand for “meat” in […]
A plant-based smash burger was introduced by the multi-award-winning Oumph. The concept-driven product succeeds in capturing all the traditional components of a smash burger, including juiciness, flavor, and crispness. The […]
Beginning in 2024, the Shanghai World of Packaging (swop) will be held annually. The trade show is building international ties within the processing and packaging sector while paying even closer […]
Rotzinger, a leading provider of packaging & cosmetics machinery solutions, and CoreTigo, a provider of Industrial Wireless Automation solutions, announced their partnership and collaboration. With the integration of CoreTigo’s IO-Link […]
The market for cultivated meat in Germany and Europe is considered to be promising. IFFA will focus on this major future topic from 2025 and for this reason spoke with […]
The new creation in the Crunchy Homies range of the Frostkrone Food Group is their Beer Battered Gouda Rings. The product is made of Gouda enveloped in a light beer […]
To support the expansion of dairy substitutes, Givaudan has enlarged the Protein Hub at its flagship Zurich Innovation Centre in Kemptthal, Switzerland, the most recent addition to its worldwide innovation […]
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