After a pandemic-era boom that drove double-digit growth across nearly every frozen category in France, new Euromonitor International data suggests the market is now settling into a slower but steadier […]
Frostkrone Food Group emerged from Anuga 2025 with a resounding success, showcasing the versatility and modern appeal of its finger-food and snack innovations. The company set new standards for both […]
Pitaya Foods, a pioneer in frozen superfruit innovation, has introduced its newest line of Protein Smoothie Bowls, combining vibrant tropical flavors with 10 grams of plant-based protein per serving. Available […]
Amy’s Kitchen, a longtime leader in the organic and natural frozen food sector, is expanding its Italian-inspired range with the launch of new meals and personal-sized pizzas now available at […]
Frozen food brand KANZEN MEAL announced a major distribution milestone with its expansion into key US retailers, including Wegmans, Wakefern, Weis, and Harris Teeter. The rollout marks the brand’s first […]
Kevin’s Natural Foods is broadening its reach in the frozen food market with the launch of Family-Size Frozen Meals—four-serving entrees designed to deliver quick, nutritious dinners ready in just 10 […]
Consumer demand for fresh and novel-tasting bread and bakery products continues to rise, reports Jonathan Thomas. The bread and bakery goods industry remains an important customer for many producers of […]
The Issue gained momentum at the 28th World Climate Conference in 2023. Since then, numerous stakeholders have been looking into whether the storage and transport temperature of deep-frozen products can […]
Mars, the global confectionery and snack giant behind M&M’s, Snickers, Twix, and Skittles, is set to refresh store shelves in 2026 with a lineup of on-trend innovations that fuse nostalgia, […]
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