News
McDonald’s Debuts Rice Bun Burger in Japan
McDonald’s in Japan launched a new burger bun made with rice, writes CNN. According to the report which cites McDonald’s Japan the new “gohan” burger offers “a new taste by […]
burger
News
Marfrig and ADM Join Forces for Plant-based Burger
Marfrig – Brazil’s second-largest food processing company which also supplies frozen gourmet line of beef and lamb cuts – has entered an agreement with U.S.-based Archer Daniels Midland Company (ADM) […]
News
field fare Expands Meat-free Range
Frozen food specialist field fare has added new products to its vegan and vegetarian lineup. The launch is prompted by recent studies, for example a Mintel survey, which showed 34% […]
News
The Latest Meatless Burger Comes from Dr. Praeger
Dr. Praeger’s Sensible Foods, a company specializing in all-natural, vegetarian, vegan, gluten free, and kosher frozen food categories, has rolled out the newest meat-alternative patty — the Perfect Burger. According […]
News
Salomon Offers Prime Cut Premium Burger
Salomon has a new burger option for foodservice. Inspired by the new love of “special cuts”, the Prime Cut burger is a premium meal option for connoisseurs made of lean […]
News
US Plant-based Burger Comes to Europe
Zandbergen World’s Finest Meat, based in Zoeterwoude, The Netherlands, will begin offering Beyond Meat’s flagship Beyond Burger to foodservice customers throughout Europe, except Germany & the UK, from July onwards. […]
Products
A Burger You Wouldn’t Expect
With the PULLED CHIK’N® BURGER, SALOMON FoodWorld® is presenting an all-round talent which is particularly easy to handle and also offers perfect calculation safety: the manually shaped patty can be […]